Salad on a bbq blog? Well, veggies are important, too! ping.fm/sjzHu

Just got out some ground bacon, pepper bacon and reg bacon for a bacon implosion

Pulled Pork ready to come off the BGE ping.fm/ekqwU

Are we not advanced enough to do away with switching time? Stay with daylight savings, and leave it.

Pork is still smoking away, should be done early this afternoon. Pulled Pork on its way!

I want to set up a bbq tour of Cincy... Send me your fave bbq joints around cincy!

Boston butts are on the Big Green Egg... Tomorrow we dine on pig flesh! (it's actually for the kids in my teen group at church)

for those wondering, a hai-que is a bbq-related haiku... just a little play on words!

Winning cookie recipe for BBQ Sauce, along with winning hai-ques! bit.ly/dZwHl

Day 2 of not working, and motivation isn't as hard to come by today.