Episode 179 is live!

Pleasant 3 mile run and 30 minutes walking. Drank 580 calorie milkshake for brunch to compensate....love fitbit!

Please stay safe, all you MWerners! That weather map is scary...

Homemade yogurt strained to make Greek form--BEST! Tastes like whipped cream!

2.75 miles in 75 degree heat. WOOT! What shall I eat for lunch after my shower?

So breakfast was a cup of fresh yogurt with half a banana sliced in and a tablespoon of raspberry freezer jam stirrred in. Now straining some of the yogurt for greek yogurt.

Got up at 5 to decant homemade yogurt. It's delish!

So the outcome: 5 jars sour cherry jelly, 4 jars grape jelly, 6 pints bread & butter pickles, and dinner of Greek chicken and roasted veggies. Yogurt cooling on counter.

Milk for yogurt in crockpot is at 130F, cukes and onions for bread & butter pickles are soaking in salt water, canner is heating to make sour cherry jelly. Now just need to get the jelly going!

Pickles, jelly, yogurt making for me!