so the food has been eaten, and the hoard is gone. The running tab: One 5kg Ham, One 2kg Beef Roast with Onions, 1 Huge Crockpot of Maple Sausage Chilly, One Butternut Squash with Butter and Brown Sugar,
One tray of Red Cabbage with onions and apples, One full sized soup pot of Stuffing, Corn, Beats, Veggie Tray(Pickles, Cheese, Radishes, Cucumbers), Crackers, Roasted Almonds, Candied Peanuts,
o.o holy hell
Sweet Potato/Onion/Carrot Medley spiced with butter and chilli, Garden Salad, home-made Cranberry Jelly, Croissants,
this is still going X-x
home-made blueberry muffins, home-made chocolate chip cookies, home-made carrot cake with cream cheese icing, home-made butter tarts, home-made blueberry cheesecake,
home-made choclate cake with peanutbutter icing, home-made chocolate pie
and I think that was it
faints
if I missed something Iam sorry
I feel very accomplished
I feel a 100 pounds heavier just reading the list.
As you should. And next time I am totally coming over. I will even bring your choice of hard liquor
can i please move in lol
haha I would love to cook for some sl peoples
I love entertaining
we actually aren't big on thanksgiving
if that tells you anything
this was a small event
I normally cook for three days, for the big ones
this was just 8 hours
That was small?!? Holy cats!
haha ya, my family alone is 5 sometimes 6, so just cooking for us is a big task on it's own
start inviting others, and it turns into something epic
When Eva and I use to cook in the city, we would have like 20-30 people over. It was easier then, no kids
I wish I still had french doors on the kitchen, so I could lock them out, haha
I meant to take pics, but people couldn't wait to dig in
it didn't stay pretty for long
I love cooking for people too.
LOL food is way more important than pictures.
well I meant to take pics of the food for you all
totally not to tease you, nope
I get panicky when I have to cook for a crowd and it ends up being not nearly as stressful as I make it in my head.
ya, sometimes it can be hard to predict how much you might need
we do potlucks a lot too
makes it easier when everyone brings something that feeds 6-8 people
and then it always ends up being all different stuff
I shared today, because I knew there are some things people in other countries were curious about, with Canadian Thanksgiving. One of the questions is always what is made food wise.
We are so multicultural, sometimes I even make lasagna, haha.
That is awesome
I've done burritos before as well, turkey ones
Holy frijoles, that's an impressive feast!
holy shit.
Isle! how was your weekend, did you have your kids at home?
I had my baby girl home from university, and my son still here. It was nice, I miss her. We had a good roast chicken dinner.