It's not like they didn't exist before that, but the Coronavirus pandemic has slingshotted them into the limelight, forcing restaurateurs around the world to adapt. We're going to go over some of the basics surrounding virtual restaurants, and what you can expect from them in the future. Forward Kitchens
坂上智夜: 他有...腰嗎
蘿蔔🥕玩夠了: 而且還有開掌花!
卡茲咪@兔角同盟: 大法師那種的
CaMeL (ダンダダン):上面還有很多肥肉
花花仔: 柔軟度夠!
等待魔物發售★傲嬌小空: 看起來脖子斷了
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蘿蔔🥕玩夠了: 而且還有開掌花!
卡茲咪@兔角同盟: 大法師那種的

CaMeL (ダンダダン):
花花仔: 柔軟度夠!
等待魔物發售★傲嬌小空: 看起來脖子斷了
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