INA治百病@摳他羅愛Last edited 4 years ago兩年前跑去金蘭博物館參觀,一進門就是發酵豆子味,超香。從小吃到大,已經習慣金蘭的味道了,醬菜醬油都買金蘭20180228 金蘭醬油博物館與慈湖蔣公銅像公園 1 responses Show only author's response(s) Load all responses Load more older responses Load more responses New Response Register your Plurk account to respond to these plurks