It's simply

Bo-fine

people going on and on and on about perfectly cooked steak and I'm like

that sure is a slab of meat

Fil-eh Mignon

I just don't think it tastes good enough to justify all the hassle you have to go through to get it cooked in an edible fashion

My brother like "but if you cook it longer it gets TOUGH" and I'm like my guy, it is tough anyway

I liked beef back when I ate meat, but I totally agree tbh

I would prefer tough and not weirdly slimy

As long as it was cooked and tasted nice, I couldn't care less what kind of beef/cut it was!

I mean it's okay? I like some ACTUALLY cooked steak once in a while, I'll eat hamburger, it's fine

but nine times out of ten I will go for pork or chicken

they're tastier and nobody tries to tell you you're supposed to eat them raw

also

in general I would prefer things overdone to underdone

except vegetables which I'd rather not have cooked at all

cooking weirds veggies

thank you for coming to my cud ted talk

I agree 👍 Although I don't like steak overdone because it's harder for my remaining teeth to chew, 9 times out of 10 when given an option, I just cook chicken. That includes tacos, which are just fine with shredded chicken instead of beef.

I am just the opposite. I love my red meat and only go for chicken and pork because it's generally less expensive.

I'm ambivalent on beef but my body's very regular on (apparently) needing it very badly or else I get ill

I said ill but I mean very weak

It's better now that I no longer have periods, but it used to be like clockwork "oh shit, I'm super weak, oh now it's my period, guess it's time to have a stupid burger"

insufficientdata yeah, anemia bites

Bifrostdefender I love you and your thoughts are incomprehensible to me

I do like to joke that I am 3 lizards in a human suit. The lizardy mind is a confusing place!

Confusing, yet bloodthirsty

but you do you! more tasty pig for me

I feel you. I do like some beef, but for me it's "hunks of meat" are whatever, be it a hunk of beef, pork, or chicken. Never been a steak guy, not a huge fan of pork chops, and a slab of chicken doesn't do it for me.

But I like meat in smaller pieces amongst lots of spices and veges and pasta and such.

Basically, I'm a Big Band kind of eater more than a solo act. I need them all creating a beautiful melody together in my mouth.

I love my stews, curries, sandwiches, stir fries, etc