drcula shares 小關山主菜 - #fc9fma - Plurk

drcula shares

12 years ago

小關山主菜

https://images.plurk.com/14516b8561c907fc31a53a77846d919a.jpg

[湯] says

12 years ago

我要帶牛排刀~

12 years ago

12 years ago

可惡XD

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drcula shares

12 years ago

厚度4ＣＭ的ＣＡＢ菲力

https://images.plurk.com/a38a608cb517eacd0b50c0cfe1373add.jpg

drcula shares

12 years ago

還有厚度3ＣＭ的沙朗

https://images.plurk.com/797a15ff41546e8ecbb606a51a4f44b1.jpg

[湯] says

12 years ago

12 years ago

drcula shares

12 years ago

一塊應該比人臉大吧

https://images.plurk.com/e45ab46c1a9762d5b9a32b8d7d968623.jpg

[湯] says

12 years ago

挖靠

drcula shares

12 years ago

tommars: 請問要吃幾分熟？

[湯] says

12 years ago

5

12 years ago

12 years ago

這邊的標準是三分喔

https://images.plurk.com/5812131_bafe8bb5f63d1db165d44768fbb55b9b.jpg

[湯] says

12 years ago

好，三分，好

IS_Service小唐 says

12 years ago

幫我退冰就好

[湯] says

12 years ago

可以做成生牛肉嗎

12 years ago

IS_Service tommars 當然沒問題