alhorn
6 days ago
原來做菜頭粿,需要磨米漿進去 ...

Radish Cake (Turnip cake) mass production, Tradition...
alhorn
6 days ago
話說片尾展示的吃法,我都沒吃過。我家都是煎到赤赤,沾醬油吃 ...
算很有誠意的蘿蔔糕欸,我以為外面都直接用米粉喇喇欸~
~山海宇者~
5 days ago
:-)
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