skerple
2 weeks ago
also I saw sliced shiitakes at the store and I've been meaning to make some takikomi gohan anyway so I decided to be brave
skerple
2 weeks ago
if I'm lucky, I'll enjoy eating them
skerple
2 weeks ago
if not, at least they will add a delicious savoriness to my meal before I sadly pick them out
skerple
2 weeks ago
and mom has a food dehydrator so whatever I don't cook I can dry for making dashi later
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