i don't have any pictures cause i already ate it but

I'M ALWAYS LOOKING ON WAYS TO SAVE CALORIES but not like sacrifice flavor

and the caulipower crusts really do fuck when you buy the bare ones and not the premade pizzas

so just get one of those bad boys, 3 tbsp of rao's marinara, tillamook shredded mozzarella (or cheese of choice ig), pepperoni, sprinkle some italian seasoning across it, and drizzle with olive oil (especially the crust)

i just tried some of that brightland pizza oil on it, and it fucked

added a really good jalapeno kick

425 for 15 minutes

i have a double oven, so i can get it really hot, but i think in a regular oven you'll want to place it as low to the bottom of your oven as possible

to get like a cracker crust on the caulipower

cause floppy caulipower crust sucks

but i'm always satisfied with it

YES I MEAN EVERYTHING ELSE IS FULL FAT LOL but

it really saves a lot of calories not using regular pizza dough