[Cooking Roxy]: Pan fried some chicken breast, diced it up, tossed some udon in a spicy-sweet gochujang sauce, and tossed with green onion.
latest #23
it was so good i couldn't even take a pic.
ALSO MADE SOME LEMON ICED TEA TO GO WITH
Echo
4 days ago
Mmmm, tasty bird.
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I'll be right over...
yarn witch
4 days ago
gochujang!
Nice!
it definitely needed some veggies so next time I'm gonna chop up some carrots and toss in some peas, but YUM YUM IN MY TUMTUM
Roxy. Hurry up and get your own cooking channel. I’d watch it
HAHAHA NO I'M NOT AS GOOD AS EVERYONE THINKS.
I just love to eat everything
🍉 catipede
4 days ago
REACHES...................
🍉 catipede
4 days ago
YIPPEE YAY
also is it weird of me to want to go grocery shopping right now when 1.) it's super not crowded, 2.) it's cooler with low humidity??
🍉 catipede
4 days ago
no? thats not weird
🍉 catipede
4 days ago
i think it's normal
夏油傑
4 days ago
omg that sounds so good
夏油傑
4 days ago
roxy is talented
🍉 catipede
4 days ago
ROXY IS SO TALENTED
it wa sliterally just dice chicken breast, hurl into a pan with with diced garlic, salt and peppy, boil some udon in another pot, set aside with sesame oil, make a sauce i found a recipe for online, then toss it all together when cooked through
🍉 catipede
3 days ago
the fact you can follow recipes is already better than I can cook
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