從新竹出發,為了追求更高等級美食享受,提升豬肉品質,採用以大麥餵食長大的大麥豬,全豬只採用最精華的里肌肉及肉質細嫩的腰內肉,提供各式日式炸豬排餐點.
知豬人粉絲團請進www.facebook.com/?ref=home#/pages/zhi-zhu-ren/261167484092
新竹 Hsin Chu, Taiwan
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